Forbes journalist Tom Mullen discusses Gabrielle’s wine list consulting for Le Pavillon de la Reine, 5* hotel Place des Vosges that just opened its new restaurant « Anne »
« Calling Gabrielle Vizzavona a wine writer is like referring to Da Vinci only as a sketch artist. This blossoming icon of Paris is a wine journalist for Le Figaro(oldest newspaper in France) as well as a wine consultant, emerging television personality, wine teacher and economics graduate of the Sorbonne who chose to work with wine instead of numbers. Gabrielle hops around the world and tastes thousands of bottles a year (that Instagram post of Château Latour paired with pizza? Just another day of life for this vintage vagabond). » Tom Mullen, Forbes 02/09/2018
Waouh! Thanks 🙂